Savory & Sweet Biscuit Brunch Board

Savory or sweet, the choice is yours with this delicious Savory & Sweet Biscuit Brunch Board. Featuring flaky baked biscuits, you can make a savory breakfast sandwich with sausage, bacon, ham, eggs and cheese, or make it sweeter with jam or honey. Served with a side of fresh fruit and boiled eggs, this biscuit brunch board has something for everyone!

This Savory & Sweet Biscuit Brunch Board makes a great breakfast for feeding a group, especially after sleep overs or cabin getaways. Hearty, filling, and sure to make everyone happy!

Biscuit Brunch Board | Vesper & Vine


  • Breakfast Sausage Patties
  • Bacon
  • Candadian Bacon/Sliced Ham
  • Sliced Colby Jack & Pepper Jack Cheeses
  • Fried Eggs
  • Boiled Eggs
  • Mandarin Oranges, peeled
  • Strawberries, sliced
  • Honey
  • Jam
  • Refrigerator Biscuits

Directions: Bake your biscuits according to the directions on the package while you cook your breakfast meats. Also use this time to boil eggs and fry eggs. Assemble on your board, starting with the largest items like your honey pot and bowls of jam. Add cooked meats, fried eggs and sliced cheese to one side of the board and keep the sweeter accoutrements to the other side of the board.  Serve biscuits in a large cracker boat or bread bowl.

Sweet & Savory Brunch Biscuit Board

Inspired to create your next spread? Check out our line of olive Wood Charcuterie Boards and Serving Dishes!